Chutney Pudi (Powder)

Benefits

• Lentils/dhals are high in protein. Tamarind aids digestion, is an immunity booster, rich in calcium, fiber, has antibacterial, antimicrobial, anticancer properties & lowers cholesterol. Jaggery is an excellent source of vitamins, nutrients & is an energy booster.

Storyline

• Chutney pudi is an essential item in South Indian kitchen. It is a healthy substitute either as a side dish for idli/dosa or can be mixed with hot rice and ghee to gratify your appetite.

Did You Know ?

• Chutney Pudi is a popular common household condiment in South India that dates back in time to the Maharaja’s. This authentic blend of dhal or lentils & spices is an irresistible mouthwatering indispensable powder for your kitchen counter.

Enjoy !!

• Enjoy: Unwind & Savour the flavour!!

Cooking Instructions

• Cook rice (1 cup rice with 2 cups water, add pinch of oil or ghee). Mix hot rice with delicious Chotus Chutney pudi.

Ingredients

• Coriander seeds, Cumin seeds, Tamarind, Jaggery, Mustard, Red chillies, Copra, Split chickpeas, Split black gram, Asafoetida, Curry leaves, Split gram, Turmeric & Salt